Last to host are Louise and Mark, who want to push the boat out with their menu, but some culinary mishaps let them down. Kicking off the competition in Blackpool are practicing Buddhist Antonio and ex-redcoat Jason. Finally it's time for the youngsters of the group, Alex and Emily, to offer up their tour of European culinary delights. In Kent, Katie and her 6ft 7in husband Dan are up first with a menu suited to Dan's huge appetite, but their massive portion sizes prove a challenge to some of the guests. In Birmingham, super competitive Corinne and her partner Dal are the first to host, and they think they have the competition - Jack and girlfriend Georgie, and James and Adele - licked. And someone's dessert almost goes up in flames! Essex: Market trader Russell and retired nurse Nicola kick off the competition and they're joined by Elliot and Sophie, and Gemma and Glen. In Brighton, will it be style-over-substance for young couple Hannah and Luke's ambitiously trendy menu? Finally, it's Laura and Blaine's turn to wow their guests with some classic cooking and an evening of sparkling wit and entertainment, but will Blaine's beef bourguignon be enough to top the score board? And will gym bunnies Neil and Emma have a cheat day? The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits. In Plymouth, beauty therapist Christine and fianc Kevin surprise their guests with a menu even Christine herself isn't sure of. Day two sees Nycola and Andy cooking 'poshed up' versions of classic dishes but the North/South divide is widened by Andy's welcome sign on their door and things go downhill from there. In Northampton, dining duo fitness instructor Pam and her boyfriend Glenn kick off with a Spanish fiesta but the food gets a grilling from guests Victoria and Delroy, and Wendy and Mark. Finally, it's David and Sarah's turn to impress with a menu that represents their heritage, with dishes from Russia, Armenia and a Scottish/American dessert, Lisa and Jesue begin the contest in this episode from Cambridge and Peterborough, as they compete against bickering partners Paul and Gareth, and posh millennials Georgie and Alex. In County Antrim, newly-weds Rebecca and Gareth, Nel and Billy, and Mandy and Jim compete in a week featuring a Mexican fiesta, risky puddings and a vegetarian who doesn't like vegetables. Stewart and Lynn serve up an 'odd' menu on the final night, but is their confidence in a very unusual pudding misplaced? In Durham, Steph and James plan a night of gastropub favourites, that's if they can get through the day without falling out. Please consider taking this quick survey to let us know how we're doing and what we can do better. Come Dine With Me takes people who are experts in the art of giving the perfect dinner party and puts their skills to the test. Day two sees local girl Michelle and her southerner wife Charlotte put on an Asian themed evening. But professional footballer Gary seems to prefer bickering with Linda, his wife of nine years, to being lovey-dovey. protruding bone on inside of foot near ankle / 12. juni 2022 . They are joined by Kiri and Dale, and Serge and Eleni. It looks like we don't have any synopsis for this title yet. Newly engaged Andrew and Sue offer up a menu of classic tried and tested dishes, Ben and prankster Ruth intrigue with breakfast-themed grub and Helen and Victoria show the others how things are done. qatar to toronto flight status. In Cambridgeshire, big kids Wizz and Luke kick off with a children's party themed night. Finally, it's Cleo and Nick's chance to impress with their American inspired dishes, but will their shortcuts in the kitchen go unnoticed? We're in and around Marbella in Spain, where extrovert Jojo and Adrian's 1970s menu competes with young couple Mark and Zoe's international theme and Caz and Dave's Jewish family dishes. Novice hosts and accomplished bickerers Debbie and Richard are up next, but tension in the kitchen spills over to the table, leading to some cold food and awkward chat. Where to watch. The final night sees David and Sammi planning a party to end the week, balanced with a healthy menu. In this episode from and around Nottingham, Sushma and Gulab offer relationship advice and strong opinions. But with Carl plotting yet more pranks, will they grate on the others and scupper the host's chances of winning the 1000? Catherine and Julian kick off with simple home cooking, hosting Lucie and Alex and last hosts Joe and Sheila, who struggle with serving food on the hottest day of the year. Essex hosts Callum and Alison have put together a fun-filled menu, despite Callum's not so cheery nature. Fiances Lindsay and Tara, who have been together seven years, are second to host, and some of Lindsay's jokes don't go down too well with all of the guests. Couples Come Dine with Me - Series 2: Episode 2 | All 4 Couples Come Dine with Me Tue 28 Apr 2015: Blackpool The new series continues in Blackpool, Lancashire, where former. Property developer Norman and his partner Dee kick off with an Indian menu, which proves a little too spicy for guests Brett and Vicky, and love birds Ashley and Sophie. Day two sees animal-lovers Gary and Amanda serve up two courses of fish on their homely menu, but the guests are soon distracted as a fully grown house pig makes an appearance at dinner. In Stoke-on-Trent, Rob and Rich are out to impress. Rachel and Mark launch the competition with an Asian themed menu, inspired by their passion for travelling. Summaries The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits. Rugby fan Andy and dental nurse Holly kick off in Yorkshire with a Mexican fiesta - but with a few blunders in the kitchen. This episode comes from in and around Cambridge where young couple Fiona and Anthony kick off the competition with a 'Carnival' style dinner party. In Kent three rival couples battle it out. Ollie and his girlfriend Deb think their holiday inspired menu has what it takes to win. In north east England, musicians Nick and Kelly get the ball rolling, diner style, with their rock 'n' roll themed night. The final hosts, Alan and Elisa, have dished out blunt feedback all week, so their guests could be out for revenge. Terri bosses husband David around the kitchen and the night ends with dessert up the walls! Halloumi in an onion bhaji and chocolate in a samosa anyone? Some of the guests are left shocked when Kevin serves up black pudding, even though his wife is a pescatarian! . In and around Newcastle, Jamie and Georgi think Laura and Kevin's steak and chips is too basic, but is that just their posh palette? In Cardiff, fun first-time hosts Abi and Jake, vegan couple Ashleigh and Jack, and 52-year-olds Karen and James compete in a week featuring some American grub and a fully plant-based menu. In Devon, married couple Suzanne and Gary kick off the competition with a 'Britalian' menu, featuring British classics with an Italian twist. Finally it's the turn of girlfriends Jess and Dale, who aim to take their guests on an Asian taste journey combining hot, sweet, and sour. At the table there's a hair-raising confession from Richard and a few home truths for Peter. In Brighton, Dan and his partner of 16 years Pippa are hoping a menu of family favourites will bag them the grand. They all have their own unique styles of cooking and entertaining, but they're all determined to impress, because at the end of each evening, the guests will give their host a mark out of ten. In Oxfordshire, amateur MC James and partner Heather serve French-influenced food, followed by a basement rave. The knives (and forks) are out as a group of strangers compete for the title of ultimate dinner party host. While Dave takes charge in the kitchen, Lee changes into a belly dancer. On the final night, everyone is impressed by NHS workers Mat and Lee's menu, but behind the scenes there's plenty of drama. Finally, it's the turn of Nick and Lisa who hope to use their experience with tried and tested favourites to take top spot. Harry and Charlotte assume the menu will be from the Soviet Bloc and are not looking forward to it, while Nick and Dinara are certain none of the group will have tasted their food before - let alone be able to pronounce it. According to Lisa, Howard is so laid back he's almost dead! Despite a kitchen ding dong they put on a united front at the dinner table but they get a dose of their own medicine from one diner out for revenge. But which couple will win the coveted cash prize? In Aberdeen, Nicola and her boyfriend Russell, Megan and her boyfriend Sean, and married duo Claire and Gerry compete in a week featuring leg wrestling, a shocking revelation and a goat. In Northampton, first hosts cockney duo Shelly and her husband Scott dish up a night full of food that they think nobody will have heard of before! Finally, Rob still can't believe his luck in meeting his Lithuanian wife Egle and feels the need to regularly pinch himself whenever he looks at her. Is it enough to win them the grand? With the food not universally loved, will that be enough to keep them in the running? Fifty-somethings Lesley and Roger kick off the competition in Leicester with an international themed menu inspired by their love of luxury cruises. In East London, partners Stephen and Andrew kick off with a cosy menu inspired by their love of all things homely but the pressure in the kitchen gets to them, and the food fails to impress comedian Kate and her PA/boyfriend James, and glamorous Essex duo Rob and Abi. Ewelina takes control in the kitchen while funny man Chris does his best to distract her, but will her hard work be enough to help them bag that grand? Becci and Ashley host their first dinner party, and husbands Gary and Simon attempt to out-do them all. In Belfast, Sarah and Paddy kick things off with a fine-dining feast. After the ups and downs with the food on night one, Graham and Sarah try to raise the bar with a fine dining experience, laying out the red carpet and arrival drinks in the gentleman's room. Eyebrows are raised at Mike's collection of model buses. And Dudley and Karla cook a South African-style feast. They are joined by charity worker Amber and marine engineer Lee, and retirees Adam and Mark. Day two, and it's over to glam duo Stuart and Jamie to try and better Kellie and Scott but when it comes to cooking steaks to order. Finally, it's the turn of Liverpudlian Ryan and boyfriend Warren to host, and they throw a Mexican feast to try and end the competition with a bang. Finally it's Sian and Tim's chance to show what they can do with the second Thai-themed menu in two days. Trying to make sense of it all are guests Diana and Mark, and Ed and Steve. In and around Bristol, DJ Syvieng and his partner Abbi create Thai classics, gym buff Adele and husband Dave are out of their comfort zone, and Jim and Sandra get into the swing of things. The food fails to hit the spot, and the evening is over-shadowed by Nancy, who can't stop talking. British, Food & Travel TV, Competition Reality TV, Reality TV. Day two is the turn of competitive cooks Michael and Joanna, and the final night is hosted by laid-back couple Trudy and Anselm, who hope their casual style will win over their guests. But can their simple food done well make up for the weirdness? Competitive couple Mike and Lisa kick off the contest in Worcester with an Italian-themed menu inspired by their upcoming wedding in Sorrento. In Nottingham, fun-loving couple Karen and Irena kick off the competition with a no-frills menu of belly-busting comfort food. Up next is the turn of 1940s enthusiasts Jayne and Ricky who want to throw a dinner party themed on the Second World War. There's competitive piata bashing and large helpings of frank feedback in Marbella. Last to host are Simon and Edyta, who treat their rival couples to a night of international cuisine. But when Chris waxes lyrical about their motorhome, their guests long for him to finish. Day two sees loved-up bus drivers Lee and Dawn cooking up some of the favourite dishes from their wedding day but eyebrows are raised when pork loins are served smothered in apple sauce and cheese, while some candid bodily functions banter is unpalatable to some guests. On day three it's Philippe's chance to show the Brits how it should be done as he bosses wife Trish around the kitchen. Taking on the culinary baton are Esther and her show-off husband Darryl, quirky Louise and her partner David, and flamboyant theatre loving Carl, and his more reserved husband Brian. Roger has spent a fortune on steaks but doesn't manage to cook them to the liking of everyone. Maddi and her husband Givon start the competition with a night of fine champagne and fusion food inspired by their Sri Lankan heritage and British roots. Their first guests are newlyweds Sam and Emma, followed by dinner party enthusiasts Alex and Richard. The second night sees married couple Ruth and her husband Martin present a traditional, romantic meal to their guests. In Aberdeen, aspiring singer Lek and footballer boyfriend Josh's Asian/West Indian fusion food competes with Ange and Davie's kangaroo curry and Jennifer and Jason's travel-inspired menu. On day two eyebrows are raised when baked beans are served with chives by Sue and Joyce. The group is less than impressed with their hosts' celebrity connections, things get heated when Sam gives Ange a dose of her own medicine, and a musical interlude fails to hit all the right notes. First night hosts are 30-year-old beauty salon owner Carla and her fianc Marcus, whose wedding is just weeks away. On Merseyside, lottery winners John and Carol hope to wow their guests with high-end cuisine. This brand new series kicks off from in and around Bristol, where first night hosts, fitness fanatics Billy and Tasha, bring a taste of the east to the west with their Thai inspired menu. In north London, Helen and her outspoken boyfriend David, Vicky and her partner Geoff, and Sara and her husband Thierry compete in a week featuring the fashions and food of the 1980s. Sue and Shaun kick things off in Bournemouth with a Mediterranean menu but one guest proves difficult to impress. In the Midlands, loud and proud duo Fay and Wayne kick things off with their comfy country cuisine, while Sam and Tony go all out to dazzle with a glitz and glamour themed soire. In Cumbria, Sarka and Paul's massive Czech portions defeat almost all of the other guests, there's a musical extravaganza, and a menu that takes a tour of Europe. In Cornwall, artistic couple Zaya and Damian serve an aspirational modern British menu, but there's competition; can Cornish songs, Jon in a skirt and impromptu graffiti take the prize? Middle-aged couple Helen and husband Lorne put their 24 years of experience together into a safe, solid menu. Gary has a big surprise in store, but will it backfire? Lee and fiance Nicky begin the competition in Bristol with an Italian-themed menu, followed by Libby and Graham, who have been married for 54 years, and lively couple Nico and Sky. Cultured types Eveleen and her ex-thespian husband Michael compete against couple Leanne and Ricci, with a 22 year age gap between them, and unromantic Paul and Natasha. Fiona and Ian kick off the competition with a Spanish menu. Queen and Shawn kick off with a menu inspired by their Thai and West Indian heritage, Suzy and Paul cook up a fancy French feast and fun-loving Charlotte and Kevin rustle up some trendy Japanese grub. A farmhouse menu competes with a Mexican feast with a twist and a Japanese menu in Gloucestershire. Come Dine with Me is a British reality series that has aired on Channel 4 since 10 January 2005 and is narrated by Dave Lamb. But it's their dessert that packs the biggest punch - deep fried jam sandwiches are a hit with Glen, but prove too stodgy for the others. This episode, from Kent, features an egg phobia, a banter battle, an impromptu proposal and a haka. But prank loving guests Jo and Steve take centre stage. TvProfil Fun-loving young couple Amy and Matt kick off the competition with a chaotic performance in the kitchen. Beautician Rachel isn't keen on James and Louisa's kill-it-cook-it-eat-it theme in Kent. Determined to show the others what a proper British dinner party is about, their competitiveness is uncovered by Sati and Jesse, and things get heated in the kitchen. Day two sees a squeamish Karen nearly throw up as Paul prepares the chicken liver pate, while Ari and Amanda get the wrong end of the stick when they turn up in Christmas jumpers. With spice in the kitchen and tears at the table, have the boys done enough to grab hold of victory? Completing the line-up are Simon and Suzanne, who've been married for 19 years. Finally, it's the turn of fancy dress enthusiasts Tony and Rebecca to host, with a dessert based on Tower Bridge and a starter resembling a rugby pitch. Day two is the turn of German born Kat, and her partner Scott, an RAF air cadet trainer. Stable owner Alice and her boyfriend Ollie, travel specialists Gareth and Hihine, and newlyweds John and Katy compete over three evenings to throw the best dinner party. In Yorkshire, partners Javvina and Tyrone kick off the competition with an international menu. Also vying to win are Sally and Joanne who hope to impress their guests with an unusual menu that features a Tandoori Tower and a belly-busting breakfast, before competitive duo Holly and Ollie . But with their prawns still frozen, it's not a journey everyone wants to go on. On night two, Maggie and Rick turn the clock back 500 years with a Tudor evening featuring a menu of wild boar pt and beef cheeks. While Janelle is the driving force in the kitchen, Max is tasked with putting the finishing touches to the main course, and believes his special sauce will be the vital element of the evening. Also vying to win are Sally and Joanne who hope to impress their guests with an unusual menu that features a Tandoori Tower and a belly-busting breakfast, before competitive duo Holly and Ollie pull out all the stops in an attempt to secure the cash. Nick and Dinara host night two with Nick following orders very, very closely. Has it scuppered their plans for bagging the grand? Loved-up partners of 23 years, happy-go-lucky Lisa and her cabbie husband Nick are happy to try it all. Revelations about their unconventional living arrangements prompt a few home-truths and confrontations. Finally it's plant biologist Katie and micro-brewer Ed's chance to show off their cooking skills with a Spanish inspired menu, but will their meal be too adventurous for their simple food loving guests and will it scupper their chances of walking away with the grand prize? In this episode from Stoke, quirky young lovebirds Patrick and Lizzie host their first ever dinner party with an 'eclectic' menu. But outspoken sisters Sue and Joyce are not loving the sushi. Joining them are Mitesh and Jess and Paul and Mandy. This all new episode comes from West Sussex, where married couple Bettina and husband Giovanni start the contest with an Italian themed menu. In Essex, Mark and Diane bring a taste of their Mediterranean travels to their menu - by way of their very own garden, and encourage their guests to sing with them, to mixed review. Their eccentric menu reflects their unconventional approach to life. Three couples from the West Country compete, with Tam and Stuart kicking off the week with an evening of local cuisine, followed by Ian and Phil, and Kyle and Renee. Dionne and Ameel prepare an Indian-inspired meal on the second night of the competition, before Angela and Jeff hope their no-nonsense menu can secure them the money. But will it be a carb overload for guests Alex and Vinnie, and Andrea and Wayne? In Bournemouth, the first hosts are couple of 20 years Nikki and Steve. More about series. Astronautical engineer Adam and junior doctor Steph kick the week off, in and around Berkshire. In Cheltenham, ditzy youngsters Will and Kim keep everyone entertained with their lack of general knowledge and random comments. Joker Mark and his wife Rachel host first. This episode heads to the West Midlands for a confrontational three days. Day two sees refined duo Judy and Will attempt to woo their guests with a fresh healthy menu. It looks like we don't have any synopsis for this title yet. Finally, it's Ari and Amanda's turn to impress with an evening of fine dining, and the guests are impressed from the off by the size of their hosts' house. Can Matt and Paul impress her with their posh nosh and unique dance routines? But who is 'Bear'? Day two sees hopeless romantics Matt and Jay serving up a traditional Russian feast, but eyebrows are raised when shop bought items are thrown into mix, while Matt's boy band days provokes huge intrigue from their guests. What really impresses, however, is a moving musical performance that reduces Lesley to tears. Channel 4 | E4 | BBC America | Air Date: August 18, 2010 Starring: Dave Lamb Summary: This week, the hosts include an infamous drag queen and a B&B landlady. SEASON: 5. As of July 2020, there have been 45 series. But will the food match the surroundings and net them the grand? Harry Hill hosts the junior version of the baking competition. Finally, it's Richard and Sonya's turn to shine with their Irish themed menu. But there are a few mistakes, which Nicole and Nathan are keen to point out. This episode heads to the north east of England where married couple Kevin and Lalita kick off the competition with a menu inspired by Italian food and local produce. Sam and Millie find out that the couple keep a dinner party diary dating back to 1992, having hosted over 500. But when they serve themselves something slightly different their guests are not impressed. The evening seems to go well with Glen polishing off his own food, and everyone else's too. Glasgow pair Jean and Ron hope their `taste of Scotland' menu will impress their guests.